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We designed the most exceptional chef’s kitchen knife the world has ever seen. People around the world demanded a special knife with more control and balance and we delivered
Haarko knife features a precision, laser-carved index finger hole for superior control. The blade is comprised of traditional Japanese steel ensuring a sharp, quality knife for the years to come. Premium beech wood handle is probably the most comfortable and secure handle ever created.
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In 1868, the samurai were banned from carrying swords. In response sword-smiths refocused their skill to knives. Haarko Japanese-style kitchen knives traces its ancestry to the mighty katanas of Japan.
Our kitchen knives are forged from exceptionally high quality stainless steel, making it far harder, and sharper than most other knives.
With a variety of uses and incredible edge-retention, Haarko Knives are ideal for professional chefs and cooking enthusiasts alike. These Japanese style chef knives will work alongside you for a long time to come.
All knives are extremely sharp. They are perfectly balanced, which makes it comfortable to hold the knives. Cutting while cooking has never been more fun.
Each and every detail has been meticulously checked and taken into account. Haarko provides you with the best quality knives inspired by the best Japanese knife making techniques!
The handles consist of high quality Beech Wood. This is a type of hard wood with a characteristic dark texture, creating a perfect grip.
Santoku knives were invented in Japan back in the 1950s as a fusion of traditional Japanese chopping knives and the modern western chef knives. Haarko santoku knives are designed to be the best of both worlds!
Each Haarko knife is carefully crafted using a 138-step design and goes through rigorous testing before every shipment.
Haarko knives were created out of passion for the art of cooking. We wanted to revolutionise the market by being the first to ever create a specialised Kitchen Knife with a unique blade.
Traditional Japanese knife making techniques combined with modern approach resulted in this fabulous Haarko santoku knife.
Some knives are sharp, but comes with the cost of being fragile and prone to chipping and oxidation.
We believe real kitchen chef should never have such problems. Haarko knife is extremely sturdy and sharp. Quality stainless steel and beech handle guarantees great performance.
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I was needing at least one good knife & based on the reviews this knife received, I decided to give it a try. I’m so glad I did. It did not disappoint. This knife is super sharp & makes cutting & chopping a breeze.
The Haarko looks, feels and performs so well. I just love it and can’t imagine using anything else. I already have a Huusk and thought that was pretty exceptional but the Haarko may have the edge as it is easier to use.
I love your knives, they are lovely and sharp, I hand wash them, let them dry then put them back in the box they came in. I keep them on my kitchen counter where I prepare food, so they are always at hand...
These knives are very very sharp right out of the box, the balance and design are excellent... So far excellent, I'll update my review once an ample time of ownership and use are reached.
I needed a good sharp knife for preparing my meals. Works great and easy to use. So happy with my purchase.
I own another one of your knifes, and love it as well!! Used it for first time last night while cooking on my Blackstone grill … perfect compliment to my cooking tools.